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Webster’s Dictionary (1828)



16 words match “SEASONING”

SEASONING n. 3 definitions
Hence, something added to enhance enjoyment or relieve dullness; as, wit is the seasoning of conversation. Political speculations are of so dry and austere a nature, that they will not go down with the public without frequent seasonings. Addison. Seasoning tub (Bakery), a trough in which dough is set to rise. Knight.…
CONDIMENT n.
ood, and to gratify the taste; a pungment and appetizing substance, as pepper or mustard; seasoning. As for radish and the like, they are for condiments, and not for nourishment. Bacon.
HAUTGOUT n.
High relish or flavor; high seasoning.
HIGH a.
high (i. e., intense) heat; high (i. e., full or quite) noon; high (i. e., rich or spicy) seasoning; high (i. e., complete) pleasure; high (i. e., deep or vivid) color; high (i. e., extensive, thorough) scholarship, etc. High time it is this war now ended were. Spenser. High sauces and spices are fetched from the Indie…
SALT n. 2 definitions
The chloride of sodium, a substance used for seasoning food, for the preservation of meat, etc. It is found native in the earth, and is also produced, by evaporation and crystallization, from sea water and other water impregnated with saline particles.
SEASON n.
That which gives relish; seasoning. [Obs.] You lack the season of all natures, sleep. Shak. In season, in good time, or sufficiently early for the purpose. -- Out of season, beyond or out of the proper time of the usual or appointed time.
SEASONAGE n.
A seasoning. [Obs.] outh.
SEASONER n.
One who, or that which, seasons, or gives a relish; a seasoning.
SPRING v.
plane surface; to become warped; as, a piece of timber, or a plank, sometimes springs in seasoning.
STUFF v.
To fill with a seasoning composition of bread, meat, condiments, etc.; as, to stuff a turkey.
STUFFING n.
Any seasoning preparation used to stuff meat; especially, a composition of bread, condiments, spices, etc.; forcemeat; dressing.
SUGAR n.
f certain plants, as the sugar cane, sorghum, beet root, sugar maple, etc. It is used for seasoning and preserving many kinds of food and drink. Ordinary sugar is essentially sucrose. See the Note below.
THYME n.
garden thyme (Thymus vulgaris) is a warm, pungent aromatic, much used to give a relish to seasoning and soups. Ankle deep in moss and flowery thyme. Cowper. Cat thyme, a labiate plant (Teucrium Marum) of the Mediterranean religion. Cats are said to be fond of rolling on it. J. Smith (Dict. Econ. Plants). -- Wild thyme…
UNSEASON v.
To make unseasoned; to deprive of seasoning.
VELOUTE; SAUCE VELOUTE n.
stock made by boiling down ham, veal, beef, fowl, bouillon, etc., then adding soup stock, seasoning, vegetables, and thickening, and again boiling and straining.
WARP v.
isted out of shape; esp., to be twisted or bent out of a flat plane; as, a board warps in seasoning or shrinking. One of you will prove a shrunk panel, and, like green timber, warp, warp. Shak. They clamp one piece of wood to the end of another, to keep it from casting, or warping. Moxon.