SEASONING

n.

3 definitions — Webster’s Dictionary (1828)


1.
n.

The act or process by which anything is seasoned.

2.
n.

That which is added to any species of food, to give it a higher relish, as salt, spices, etc.; a condiment.

3.
n.

Hence, something added to enhance enjoyment or relieve dullness; as, wit is the seasoning of conversation. Political speculations are of so dry and austere a nature, that they will not go down with the public without frequent seasonings. Addison. Seasoning tub (Bakery), a trough in which dough is set to rise. Knight.


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