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Webster’s Dictionary (1828)



115 words match “BEAN”

CARIB n.
A native of the Caribbee islands or the coaste of the Caribbean sea; esp., one of a tribe of Indians inhabiting a region of South America, north of the Amazon, and formerly most of the West India islands.
CAROB n.
ed as food for animals and sometimes eaten by man; -- called also St. John's bread, carob bean, and algaroba bean.
CATALPA n.
ng cylindrical pods, and the C. speciosa, of the Mississipi valley; -- called also Indian bean.
CHINA n.
Porcelain. China aster (Bot.), a well-known garden flower and plant. See Aster. -- China bean. See under Bean, 1. -- China clay See Kaolin. -- China grass, Same as Ramie. -- China ink. See India ink. -- China pink (Bot.), an anual or biennial species of Dianthus (D. Chiensis) having variously colored single or dou…
CHOP SUEY; CHOP SOOY n.
rved in Chinese restaurants to be eaten with rice, noodles, etc. It consists typically of bean sprouts, onions, mushrooms, etc., and sliced meats, fried and flavored with sesame oil. [U. S.]
COFFEE n.
The "beans" or "berries" (pyrenes) obtained from the drupes of a small evergreen tree of the genus Coffea, growing in Abyssinia, Arabia, Persia, and other warm regions of Asia and Africa, and also in tropical America.
COUMARIC a.
ant of which is a white crystalline substance, HO.C6H4.C2H2.CO2H, obtained from the tonka bean, sweet clover, etc., and also produced artifically.
COUMARIN n.
The concrete essence of the tonka bean, the fruit of Dipterix (formerly Coumarouna) odorata and consisting essentially of coumarin proper, which is a white crystalline substance, C9H6O2, of vanilla- like odor, regarded as an anhydride of coumaric acid, and used in flavoring. Coumarin in also made artificially.…
COUMAROU n.
The tree (Dipteryx odorata) which bears the tonka bean; also, the bean itself.
CURIOUS a.
ittle curious in her clothes. Fuller. How shall we, If he be curious, work upon his faith Bean &
DOLPHIN n.
Dolphin fly (Zoöl.), the black, bean, or collier, Aphis (Aphis fable), destructive to beans. -- Dolphin striker (Naut.), a short vertical spar under the bowsprit.
EGYPTIAN a.
Pertaining to Egypt, in Africa. Egyptian bean. (Bot.) (a) The beanlike fruit of an aquatic plant (Nelumbium speciosum), somewhat resembling the water lily. (b) See under Bean,
ESERINE n.
An alkaloid found in the Calabar bean, and the seed of Physostigma venenosum; physostigmine. It is used in ophthalmic surgery for its effect in contracting the pupil.
FABACEOUS a.
Having the nature of a bean; like a bean.
FRENCH a.
Of or pertaining to France or its inhabitants. French bean (Bot.), the common kidney bean (Phaseolus vulgaris). -- French berry (Bot.), the berry of a species of buckthorn (Rhamnus catharticus), which affords a saffron, green or purple pigment. -- French casement (Arch.) See French window, under Window. -- French ch…
FRIJOL; FRIJOLE; FREJOL n. 2 definitions
In Mexico, the southwestern United States, and the West Indies, any cultivated bean of the genus Phaseolus, esp. the black seed of a variety of P. vulgaris.
HARICOT n. 2 definitions
A ragout or stew of meat with beans and other vegetables.
HAULM n.
The denuded stems or stalks of such crops as buckwheat and the cereal grains, beans, etc.; straw.
HILUM n.
The eye of a bean or other seed; the mark or scar at the point of attachment of an ovule or seed to its base or support; -- called also hile.
HYACINTH n.
A red variety of zircon, sometimes used as a gem. See Zircon. Hyacinth bean (Bot.), a climbing leguminous plant (Dolichos Lablab), related to the true bean. It has dark purple flowers and fruit.
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