PAN n.
, open dish or vessel, usually of metal, employed for many domestic uses, as for setting milk for cream, for frying or baking food, etc.; also employed for various uses in manufacturing. "A bowl or a pan." Chaucer.
PAPAW n.
wenty feet high, crowned with a tuft of large, long-stalked, palmately lobed leaves. The milky juice of the plant is said to have the property of making meat tender. Also, its dull orange-colored, melon- shaped fruit, which is eaten both raw and cooked or pickled.
PARSLEY n.
for parsley, to stuff a rabbit. Shak. Fool's parsley. See under Fool. -- Hedge parsley, Milk parsley, Stone parsley, names given to various weeds of similar appearance to the parsley. -- Parsley fern (Bot.), a small fern with leaves resembling parsley (Cryptogramme crispa). -- Parsley piert (Bot.), a small herb (Alc…