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Webster’s Dictionary (1828)



155 words match “SMELL”

SMELL v. 9 definitions
To perceive by the olfactory nerves, or organs of smell; to have a sensation of, excited through the nasal organs when affected by the appropriate materials or qualities; to obtain the scent of; as, to smell a rose; to smell perfumes.
SMELL-FEAST n. 2 definitions
e who is apt to find and frequent good tables; a parasite; a sponger. The epicure and the smell-feast. South.
SMELL-LESS a.
Destitute of smell; having no odor. Daisies smell-less, yet most quaint. Beau & Fl.
SMELLER n. 2 definitions
One who smells, or perceives by the sense of smell; one who gives out smell.
SMELLING n. 2 definitions
The act of one who smells.
SMELLING SALTS n.
An aromatic preparation of carbonate of ammonia and, often, some scent, to avoid or relieve faintness, headache, or the like.
ABIETIN; ABIETINE n.
A resinous obtained from Strasburg turpentine or Canada balsam. It is without taste or smell, is insoluble in water, but soluble in alcohol (especially at the boiling point), in strong acetic acid, and in ether. Watts.
AFTER-IMAGE n.
of the eye after the cause has been removed; also extended to impressions left of tones, smells, etc.
AGALLOCH; AGALLOCHUM n.
A soft, resinous wood (Aquilaria Agallocha) of highly aromatic smell, burnt by the orientals as a perfume. It is called also agalwood and aloes wood. The name is also given to some other species.
ALLIACEOUS a.
Of or pertaining to the genus Allium, or garlic, onions, leeks, etc.; having the smell or taste of garlic or onions.
AMBER n.
Ambergris. [Obs.] You that smell of amber at my charge. Beau. & Fl.
AMBROSIA n.
A perfumed unguent, salve, or draught; something very pleasing to the taste or smell. Spenser.
AMBROSIAL a.
Consisting of, or partaking of the nature of, ambrosia; delighting the taste or smell; delicious. "Ambrosial food." "Ambrosial fragrance." Milton.
AMMONIA n.
A gaseous compound of hydrogen and nitrogen, NH3, with a pungent smell and taste: -- often called volatile alkali, and spirits of hartshorn.
AMMONIAC; GUM AMMONIAC n.
of yellowish tears, which occur singly, or are aggregated into masses. It has a peculiar smell, and a nauseous, sweet taste, followed by a bitter one. It is inflammable, partially soluble in water and in spirit of wine, and is used in medicine as an expectorant and resolvent, and for the formation of certain plasters.…
ANOSMIA n.
Loss of the sense of smell.
ANTHRACONITE n.
A coal-black marble, usually emitting a fetid smell when rubbed; -- called also stinkstone and swinestone.
ANTIBROMIC n.
An agent that destroys offensive smells; a deodorizer.
AROMATIC n.
A plant, drug, or medicine, characterized by a fragrant smell, and usually by a warm, pungent taste, as ginger, cinnamon spices.
BALM n.
This has a yellowish or greenish color, a warm, bitterish, aromatic taste, and a fragrant smell. It is valued as an unguent and cosmetic by the Turks. The fragrant herb Dracocephalum Canariense is familiarly called balm of Gilead, and so are the American trees, Populus balsamifera, variety candicans (balsam poplar), an…
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