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Webster’s Dictionary (1828)



45 words match “CRISP”

CRISP a. 11 definitions
Curling in stiff curls or ringlets; as, crisp hair.
CRISPATE; CRISPATED a.
Having a crisped appearance; irregularly curled or twisted.
CRISPATION n. 2 definitions
es, external or internal. Few men can look down from a great height without creepings and crispations. O. W. Holmes.
CRISPATURE n.
The state of being crispate.
CRISPER n.
One who, or that which, crisps or curls; an instrument for making little curls in the nap of cloth, as in chinchilla.
CRISPIN n. 2 definitions
A shoemaker; -- jocularly so called from the patron sant of the craft.
CRISPLY adv.
In a crisp manner.
CRISPNESS n.
The state or quality of being crisp.
CRISPY a. 2 definitions
Formed into short, close ringlets; frizzed; crisp; as, crispy locks.
ENCRISPED a.
Curled. [Obs.] Skelton.
BLEAR-EYED a.
Having sore eyes; having the eyes dim with rheum; dim-sighted. The blear-eyed Crispin. Drant.
BUCKLE n.
A curl of hair, esp. a kind of crisp curl formerly worn; also, the state of being curled. Earlocks in tight buckles on each side of a lantern face. W. Irving. Lets his wig lie in buckle for a whole half year. Addison.
CARRAGEEN; CARRIGEEN n.
A small, purplish, branching, cartilaginous seaweed (Chondrus crispus), which, when bleached, is the Irish moss of commerce. [Also written carragheen, carageen.]
CHIP n.
parents. [Colloq.] Milton.- Potato chips, Saratoga chips, thin slices of raw potato fried crisp.
CRACKER n.
A thin, dry biscuit, often hard or crisp; as, a Boston cracker; a Graham cracker; a soda cracker; an oyster cracker.
CRACKLING n.
The well-browned, crisp rind of roasted pork. For the first time in his life he tested crackling. Lamb.
CRAPE n.
e Southern United States. Its foliage is like that of the myrtle, and the flower has wavy crisped petals. -- Oriental crape. See Canton crape.
CRIMP v. 2 definitions
ed; to give a wavy apperance to; as, to crimp the border of a cap; to crimp a ruffle. Cf. Crisp. The comely hostess in a crimped cap. W. Irving.
CROQUANTE n.
A brittle cake or other crisp pastry.
CRULLER n.
A kind of sweet cake cut in strips and curled or twisted, and fried crisp in boiling fat. [Also written kruller.]
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