TEA n.
The evening meal, at which tea is usually served; supper. Arabian tea, the leaves of Catha edulis; also (Bot.), the plant itself. See Kat. -- Assam tea, tea grown in Assam, in India, originally brought there from China about the year 1850. -- Australian, or Botany Bay, tea (Bot.), a woody clambing plant (Smilax glycy…
UNDERN n.
d hour of the day, or nine o'clock in the morning, according to ancient reckoning; hence, mealtime, because formerly the principal meal was eaten at that hour; also, later, the afternoon; the time between dinner and supper. [Obs. or Prov. Eng.] Betwixt undern and noon was the field all won. R. of Brunne. In a bed of wo…
VOIDER n. 2 definitions
ded or cleared away from a given place; especially, one for carrying off the remains of a meal, as fragments of food; sometimes, a basket for containing household articles, as clothes, etc. Piers Plowman laid the cloth, and Simplicity brought in the voider. Decker. The cloth whereon the earl dined was taken away, and t…
YEAST n.
ow both as a yeast or as a mycelium, depending on the conditions of growth. Yeast cake, a mealy cake impregnated with the live germs of the yeast plant, and used as a conveniently transportable substitute for yeast. -- Yeast plant (Bot.), the vegetable organism, or fungus, of which beer yeast consists. The yeast plant…