TOAST n.
read dried and browned before a fire, usually in slices; also, a kind of food prepared by putting slices of toasted bread into milk, gravy, etc. toaster. My sober evening let the tankard bless, With toast embrowned, and fragrant nutmeg fraught. T. Warton.
TOP v.
of, as a yard, so that that end becomes higher than the other. To top off, to complete by putting on, or finishing, the top or uppermost part of; as, to top off a stack of hay; hence, to complete; to finish; to adorn.