QUINCE n.
an Eastern Asiatic shrub (Cydonia, formerly Pyrus, Japonica) and its very fragrant but inedible fruit. The shrub has very showy flowers, usually red, but sometimes pink or white, and is much grown for ornament. -- Quince curculio (Zoöl.), a small gray and yellow curculio (Conotrachelus cratægi) whose larva lives in q…
SAPODILLA n.
A tall, evergeen, tropical American tree (Achras Sapota); also, its edible fruit, the sapodilla plum. [Written also sapadillo, sappadilo, sappodilla, and zapotilla.] Sapodilla plum (Bot.), the fruit of Achras Sapota. It is about the size of an ordinary quince, having a rough, brittle, dull brown rind, the flesh being o…
SERVICE; SERVICE n.
ree, and the American shad bush (see Shad bush, under Shad). They have clusters of small, edible, applelike berries. Service berry (Bot.), the fruit of any kind of service tree. In British America the name is especially applied to that of the several species or varieties of the shad bush (Amelanchier.)…
SNAIL n.
The pod of the sanil clover. Ear snail, Edible snail, Pond snail, etc. See under Ear, Edible, etc. -- Snail borer (Zoöl.), a boring univalve mollusk; a drill. -- Snail clover (Bot.), a cloverlike plant (Medicago scuttellata, also, M. Helix); -- so named from its pods, which resemble the shells of snails; -- called al…
STRAWBERRY n.
A fragrant edible berry, of a delicious taste and commonly of a red color, the fruit of a plant of the genus Fragaria, of which there are many varieties. Also, the plant bearing the fruit. The common American strawberry is Fragaria virginiana; the European, F. vesca. There are also other less common species. Strawberry…