FLAKE n. 2 definitions
pported by stanchions, for drying codfish and other things. You shall also, after they be ripe, neither suffer them to have straw nor fern under them, but lay them either upon some smooth table, boards, or flakes of wands, and they will last the longer. English Husbandman.
FORCE n.
e latter are developed in harmony with the primary structures. -- Centrifugal force, Centripetal force, Coercive force, etc. See under Centrifugal, Centripetal, etc. -- Composition of forces, Correlation of forces, etc. See under Composition, Correlation, etc. -- Force and arms Etym: [trans. of L. vi et armis] (Law)…
GLUCOSE n.
A variety of sugar occurring in nature very abundantly, as in ripe grapes, and in honey, and produced in great quantities from starch, etc., by the action of heat and acids. It is only about half as sweet as cane sugar. Called also dextrose, grape sugar, diabetic sugar, and starch sugar. See Dextrose.…
GLYCOLIC a.
ycolic ether; glycolic acid. Glycolic acid (Chem.), an organic acid, found naturally in unripe grapes and in the leaves of the wild grape (Ampelopsis quinquefolia), and produced artificially in many ways, as by the oxidation of glycol, -- whence its name. It is a sirupy, or white crystalline, substance, HO.CH2.CO2H, ha…
GOOSE n.
arnacle of the genus Anatifa or Lepas; -- called also duck barnacle. See Barnacle, and Cirripedia. -- Goose cap, a silly person. [Obs.] Beau. & . -- Goose corn (Bot.), a coarse kind of rush (Juncus squarrosus). -- Goose feast, Michaelmas. [Colloq. Eng.] -- Goose flesh, a peculiar roughness of the skin produced by co…