ORDINARY n.
A dining room or eating house where a meal is prepared for all comers, at a fixed price for the meal, in distinction from one where each dish is separately charged; a table d'hôte; hence, also, the meal furnished at such a dining room. Shak. All the odd words they have picked up in a coffeehouse, or a gaming ordinary,…
PORRIDGE n.
A food made by boiling some leguminous or farinaceous substance, or the meal of it, in water or in milk, making of broth or thin pudding; as, barley porridge, milk porridge, bean porridge, etc.