CHAFING n.
aking by rubbing. Chafing dish, a dish or vessel for cooking on the table, or for keeping food warm, either by coals, by a lamp, or by hot water; a portable grate for coals. -- Chafing gear (Naut.), any material used to protect sails, rigging, or the like, at points where they are exposed to friction.…
CHAW v.
To grind with the teeth; to masticate, as food in eating; to chew, as the cud; to champ, as the bit. The trampling steed, with gold and purple trapped, Chawing the foamy bit, there fiercely stood. Surrey.
CHEEK n.
oöl.), a sacklike dilation of the cheeks of certain monkeys and rodents, used for holding food. -- Cheeks of a block, the two sides of the shell of a tackle block. -- Cheeks of a mast, the projection on each side of a mast, upon which the trestletrees rest. -- Cheek tooth (Anat.), a hinder or molar tooth. -- Butmen…
CHEESE n.
-- Cheese mite (Zoöl.), a minute mite (Tryoglyhus siro) in cheese and other articles of food. -- Cheese press, a press used in making cheese, to separate the whey from the curd, and to press the curd into a mold. -- Cheese rennet (Bot.), a plant of the Madder family (Golium verum, or yellow bedstraw), sometimes use…
CHEW v.
meditate on. He chews revenge, abjuring his offense. Prior. To chew the cud, to chew the food ocer again, as a cow; to ruminate; hence, to meditate. Every beast the parteth the hoof, and cleaveth the cleft into two claws, and cheweth the cud among the beasts, that ye shall eat. Deut. xxiv. 6.