POND n.
s are pectinibranchs, belonging to Melantho, Valvata, and various other genera. -- Pond spice (Bot.), an American shrub (Tetranthera geniculata) of the Laurel family, with small oval leaves, and axillary clusters of little yellow flowers. The whole plant is spicy. It grows in ponds and swamps from Virginia to Florida.…
PUNCH n.
mposed of wine or distilled liquor, water (or milk), sugar, and the juice of lemon, with spice or mint; -- specifically named from the kind of spirit used; as rum punch, claret punch, champagne punch, etc. Milk punch, a sort of punch made with spirit, milk, sugar, spice, etc. -- Punch bowl, a large bowl in which punch…
PURL n.
Malt liquor, medicated or spiced; formerly, ale or beer in which wormwood or other bitter herbs had been infused, and which was regarded as tonic; at present, hot beer mixed with gin, sugar, and spices. "Drank a glass of purl to recover appetite." Addison. "Drinking hot purl, and smoking pipes." Dickens.…
RATAFIA n.
rituous liquor flavored with the kernels of cherries, apricots, peaches, or other fruit, spiced, and sweetened with sugar; -- a term applied to the liqueurs called noyau, curaçao, etc. [Written also ratifia and ratafee.]
SAINT n.
arge, handsome dogs celebrated for strength and sagacity, formerly bred chiefly at the Hospice of St. Bernard in Switzerland, but now common in Europe and America. There are two races, the smooth-haired and the rough-haired. See Illust. under Dog. -- Saint Catharine's flower (Bot.), the plant love-a-mist. See under Lo…
SALAD n.
lettuce, celery, water cress, onions, etc., usually dressed with salt, vinegar, oil, and spice, and eaten for giving a relish to other food; as, lettuce salad; tomato salad, etc. Leaves eaten raw termed salad. I. Watts.