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Fruit, as grapes, plucked from the cluster. Ray.

To grow ripe; to become mature, as grain, fruit, flowers, and the like; as, grapes ripen in the sun.

, any plant louse, or aphid, which lives on the roots of plants, as the Phylloxera of the grapevine. See Phylloxera. -- Root of an equation (Alg.), that value which, substituted for the unknown quantity in an equation, satisfies the equation. -- Root of a nail (Anat.), the part of a nail which is covered by the skin.…

ats the leaves of various plants, and is often very injurious to rosebushes, apple trees, grapevines, etc. Called also rose bug, and rose chafer. (b) The European chafer. -- Rose bug. (Zoöl.) same as Rose beetle, Rose chafer. -- Rose burner, a kind of gas-burner producing a rose-shaped flame. -- Rose camphor (Chem.)…

by the fungus Glæosporium fructigenum. F. L. Scribner. -- Black rot (Bot.), a disease of grapevines, attacking the leaves and fruit, caused by the fungus Læstadia Bidwellii. F. L. Scribner. -- Dry rot (Bot.) See under Dry. -- Grinder's rot (Med.) See under Grinder. -- Potato rot. (Bot.) See under Potato. -- White…

Any species of lamellicorn beetles belonging to Rurila and allied genera, as the spotted grapevine beetle (Pelidnota punctata).

aceous shrub found from California northwards. The berries are about the size of a common grape and of a dark purple color.

An American grape, a form of Vitis vulpina, found in the Southern Atlantic States, and often cultivated.

i, and A. digitata; also, either of the trees bearing this fruit. See Adansonia. -- Sour grapes. See under Grape. -- Sour gum (Bot.) See Turelo. -- Sour plum (Bot.), the edible acid fruit of an Australian tree (Owenia venosa); also, the tree itself, which furnished a hard reddish wood used by wheelwrights.…

read. The vines that they use for wine are so often cut, that their sap spendeth into the grapes. Bacon.

nd when rubbed between the fingers. It is used as a food, in the production of commercial grape sugar, for stiffening linen in laundries, in making paste, etc.

Unfermented grape juice or wine, often used to raise fermentation in dead or vapid wines; must. Let our wines, without mixture of stum, be all fine. B. Jonson. And with thy stum ferment their fainting cause. Dryden.

See Sucrose. -- Diabetes, or Diabetic, sugar (Med. Chem.), a variety of sugar (probably grape sugar or dextrose) excreted in the urine in diabetes mellitus. -- Fruit sugar. See under Fruit, and Fructose. -- Grape sugar, a sirupy or white crystalline sugar (dextrose or glucose) found as a characteristic ingredient o…

A variety of white grape, having a sweet watery juice; -- also called white sweetwater, and white muscadine.

n which one of the branches is regularly developed at the expense of the other, as in the grapevine.

A hybrid between the tangerine orange and the grapefruit, or pomelo; also, the fruit.

artar. Tartaric acid. (a) An acid widely diffused throughout the vegetable kingdom, as in grapes, mountain-ash berries, etc., and obtained from tartar as a white crystalline substance, C2H2(OH)2.(CO2H)2, having a strong pure acid taste. It is used in medicine, in dyeing, calico printing, photography, etc., and also as…

ntwined with ivy, and surmounted by a pine cone, or by a bunch of vine or ivy leaves with grapes or berries. It is an attribute of Bacchus, and of the satyrs and others engaging in Bacchic rites. A good to grow on graves As twist about a thyrsus. Mrs. Browning. In my hand I bear The thyrsus, tipped with fragrant cones…

A grape of an oval shape and whitish color.

öl.), a large gall consisting of a mass of irregular swellings on the stems and leaves of grapevines. They are yellowish green, somewhat tinged with red, and produced by the larva of a small two-winged fly (Lasioptera vitis). -- Tomato sphinx (Zoöl.), the adult or imago of the tomato worm. It closely resembles the tob…