Search the Dictionary

Webster’s Dictionary (1828)



288 words match “SUGAR”

DRAGEES n.
Sugar-coated medicines.
DROGHER n.
A small craft used in the West India Islands to take off sugars, rum, etc., to the merchantmen; also, a vessel for transporting lumber, cotton, etc., coastwise; as, a lumber drogher. [Written also droger.] Ham. Nar. Encyc.
DROP n.
iquid drop; as a hanging diamond ornament, an earring, a glass pendant on a chandelier, a sugarplum (sometimes medicated), or a kind of shot or slug.
DULCITE n.
A white, sugarlike substance, C6H8.(OH)2, occurring naturally in a manna from Madagascar, and in certain plants, and produced artificially by the reduction of galactose and lactose or milk sugar.
EDULCORATE v.
To render sweet; to sweeten; to free from acidity. Succory . . . edulcorated with sugar and vinegar. Evelyn.
EGGHOT n.
A kind of posset made of eggs, brandy, sugar, and ale. Lamb.
EGGNOG n.
A drink consisting of eggs beaten up with sugar, milk, and (usually) wine or spirits.
ERYTHROZYME n.
from madder root, possessing the power of inducing alcoholic fermentation in solutions of sugar.
EUCALYN n.
An unfermentable sugar, obtained as an uncrystallizable sirup by the decomposition of melitose; also obtained from a Tasmanian eucalyptus, -- whence its name.
EXTRACTIVE n.
tracted; an extract. Extractives, of which the most constant are urea, kreatin, and grape sugar. H. N. Martin.
FACE v.
e mass consists of, for purpose of deception, as the surface of a box of tea, a barrel of sugar, etc.
FARM n.
A lease of the imposts on particular goods; as, the sugar farm, the silk farm. Whereas G. H. held the farm of sugars upon a rent of 10,000 marks per annum. State Trials (1196).
FERMENT n.
, not merely hydrolytic. The full set of enzymes causing production of ethyl alcohol from sugar has been identified and individually purified and studied. See enzyme
FLASH n.
A preparation of capsicum, burnt sugar, etc., for coloring and giving a fictious strength to liquors. Flash light, or Flashing light, a kind of light shown by lighthouses, produced by the revolution of reflectors, so as to show a flash of light every few seconds, alternating with periods of dimness. Knight. -- Flash i…
FROSTING n.
A composition of sugar and beaten egg, used to cover or ornament cake, pudding, etc.
FRUCTOSE n.
Fruit sugar; levulose. [R.]
FRUMENTY n.
Food made of hulled wheat boiled in milk, with sugar, plums, etc. [Written also furmenty and furmity.] Halliwell.
FURFUROL n.
lorless oily liquid, C4H3O.CHO, of a pleasant odor, obtained by the distillation of bran, sugar, etc., and regarded as an aldehyde derivative of furfuran; -- called also furfural.
GALACTIN n.
ng gelose, found in the seeds of leguminous plants, and yielding on decomposition several sugars, including galactose.
GALACTOSE n.
A white, crystalline sugar, C6H12O6, isomeric with dextrose, obtained by the decomposition of milk sugar, and also from certain gums. When oxidized it forms mucic acid. Called also lactose (though it is not lactose proper).
← Previous Page 5 of 15 Next →