GILLYFLOWER n. 2 definitions
A kind of apple, of a roundish conical shape, purplish red color, and having a large core. [Written also gilliflower.] Clove gillflower, the clove pink. -- Marsh gillyflower, the ragged robin (Lychnis Flos-cuculi). -- Queen's, or Winter, gillyflower, damewort. -- Sea gillyflower, the thrift (Armeria vulgaris). -- W…
GINSENG n.
inese plant (Aralia Schinseng) has become so rare that the American (A. quinquefolia) has largely taken its place, and its root is now an article of export from America to China. The root, when dry, is of a yellowish white color, with a sweetness in the taste somewhat resembling that of licorice, combined with a slight…
GLUCOSIDE n.
One of a large series of amorphous or crystalline substances, occurring very widely distributed in plants, rarely in animals, and regarded as influental agents in the formation and disposition of the sugars. They are frequently of a bitter taste, but, by the action of ferments, or of dilute acids and alkalies, always b…
GLUTTON n. 5 definitions
A carnivorous mammal (Gulo luscus), of the family Mustelidæ, about the size of a large badger. It was formerly believed to be inordinately voracious, whence the name; the wolverene. It is a native of the northern parts of America, Europe, and Asia. Glutton bird (Zoöl.), the giant fulmar (Ossifraga gigantea); -- called…