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Webster’s Dictionary (1828)



222 words match “ORGANIC”

DISPLACEMENT n.
The process of extracting soluble substances from organic material and the like, whereby a quantity of saturated solvent is displaced, or removed, for another quantity of the solvent. Piston displacement (Mech.), the volume of the space swept through, or weight of steam, water, etc., displaced, in a given time, by the…
DISPOLINE n.
One of several isomeric organic bases of the quinoline series of alkaloids.
EARTH n.
The softer inorganic matter composing part of the surface of the globe, in distinction from the firm rock; soil of all kinds, including gravel, clay, loam, and the like; sometimes, soil favorable to the growth of plants; the visible surface of the globe; the ground; as, loose earth; rich earth. Give him a little earth…
ELECTRICITY n.
produced by the friction of resinous substance; -- called also resinous electricity. (h) Organic electricity, that which is developed in organic structures, either animal or vegetable, the phrase animal electricity being much more common.
EMPYREUMATIC; EMPYREUMATICAL a.
pyreuma; as, an empyreumatic odor. Empyreumatic oils, oils obtained by distilling various organic substances at high temperatures. Brande & C.
EOZOON; EOZOOEN n.
ed to be a species of gigantic Foraminifera, but others consider it a concretion, without organic structure.
ESTER n.
An ethereal salt, or compound ether, consisting of an organic radical united with the residue of any oxygen acid, organic or inorganic; thus the natural fats are esters of glycerin and the fatty acids, oleic, etc.
ETHEREAL a.
nguished from oil of wine, or oenanthic ether). -- Ethereal salt (Chem.), a salt of some organic radical as a base; an ester.
EUCHROIC a.
Having a fine color. Euchroic acid (Chem.), an organic, imide acid, obtained as a colorless crystalline substance, C12H4N2O8 by heating an ammonium salt of mellitic acid. By reduction it is changed to a dark blue substance (euchrone), -- hence its name.
EUDIPLEURA n.
The fundamental forms of organic life, that are composed of two equal and symmetrical halves. Syd. Soc. Lex.
EUXANTHIC a.
o, derived from, or resembling, euxanthin. Euxanthic acid (Chem.), a yellow, crystalline, organic acid, extracted from euxanthin.
EVOLUTION n.
mple to the diverse and manifold in quality or function. The pocess is by some limited to organic beings; by others it is applied to the inorganic and the psychical. It is also applied to explain the existence and growth of institutions, manners, language, civilization, and every product of human activity. The agencies…
FERMENTATION n.
e, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance into new compounds by the action of a ferment, either formed or unorganized. It differs in kind according to the nature of the ferment which causes it.
FLAVANILINE n.
A yellow, crystalline, organic dyestuff, C16H14N2, of artifical production. It is a strong base, and is a complex derivative of aniline and quinoline.
FLAVINE n.
A yellow, crystalline, organic base, C13H12N2O, obtained artificially.
FUMARIC a.
or derived from, fumitory (Fumaria officinalis). Fumaric acid (Chem.), a widely occurring organic acid, exttracted from fumitory as a white crystallline substance, C2H2(CO2H)2, and produced artificially in many ways, as by the distillation of malic acid; boletic acid. It is found also in the lichen, Iceland moss, and h…
FUNCTIONAL a.
erangement of an organ arising from a cause, often unknown, external to itself opposed to organic disease, in which the organ itself is affected.
FURFURAN n.
A colorless, oily substance, C4H4O, obtained by distilling certain organic substances, as pine wood, salts of pyromucic acid, etc.; -- called also tetraphenol.
GALLIC a.
Pertaining to, or derived from, galls, nutgalls, and the like. Gallic acid (Chem.), an organic acid, very widely distributed in the vegetable kingdom, being found in the free state in galls, tea, etc., and produced artificially. It is a white, crystalline substance, C6H2(HO)3.CO2H, with an astringent taste, and is a st…
GLUCONIC a.
Pertaining to, or derived from, glucose. Gluconic acid (Chem.), an organic acid, obtained as a colorless, sirupy liquid, by the oxidation of glucose; -- called also maltonic acid, and dextronic acid.
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