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Webster’s Dictionary (1828)



178 words match “MEAL”

DIET v.
To eat; to take one's meals. [Obs.] Let him . . . diet in such places, where there is good company of the nation, where he traveleth. Bacon.
DIGESTIVE n.
food or medicine. Chaucer. That digestive [a cigar] had become to me as necessary as the meal itself. Blackw. Mag.
DINE v. 2 definitions
To eat the principal regular meal of the day; to take dinner. Now can I break my fast, dine, sup, and sleep. Shak. To dine with Duke Humphrey, to go without dinner; -- a phrase common in Elizabethan literature, said to be from the practice of the poor gentry, who beguiled the dinner hour by a promenade near the tomb of…
DINNER n.
The principal meal of the day, eaten by most people about midday, but by many (especially in cities) at a later hour.
DISCUMBENCY n.
The act of reclining at table according to the manner of the ancients at their meals. Sir T. Browne.
DOUGH n.
Paste of bread; a soft mass of moistened flour or meal, kneaded or unkneaded, but not yet baked; as, to knead dough.
DREDGE v.
Same as 2d Dredger. (b) (Gun.) A copper box with a perforated lid; -- used for sprinkling meal powder over shell fuses. Farrow.
EFFLORESCE v.
To change on the surface, or throughout, to a whitish, mealy, or crystalline powder, from a gradual decomposition, esp. from the loss of water, on simple exposure to the air; as, Glauber's salts, and many others, effloresce.
ENTERTAINMENT n.
t; especially, provision for the table; a hospitable repast; a feast; a formal or elegant meal. (b) That which engages the attention agreeably, amuses or diverts, whether in private, as by conversation, etc., or in public, by performances of some kind; amusement. Theatrical entertainments conducted with greater eleganc…
EUROPEAN a.
an plain, having rooms to let, and leaving it optional with guests whether they will take meals in the house; -- said of hotels. [U. S.]
FARINA n.
A fine flour or meal made from cereal grains or from the starch or fecula of vegetables, extracted by various processes, and used in cookery.
FARINACEOUS a. 2 definitions
Consisting or made of meal or flour; as, a farinaceous diet.
FARINOSE a.
Civered with a sort of white, mealy powder, as the leaves of some poplars, and the body of certain insects; mealy.
FAST n.
to put an end to a period of abstinence by taking food; especially, to take one's morning meal; to breakfast. Shak.
FEAST n.
A festive or joyous meal; a grand, ceremonious, or sumptuous entertainment, of which many guests partake; a banquet characterized by tempting variety and abundance of food. Enough is as good as a feast. Old Proverb. Belshazzar the King made a great feast to a thousand of his lords. Dan. v. 1.
FEED n. 2 definitions
An allowance of provender given to a horse, cow, etc.; a meal; as, a feed of corn or oats.
FIG n.
r Peter." Shak. Cochineal fig. See Conchineal fig. -- Fig dust, a preparation of fine oatmeal for feeding caged birds. -- Fig faun, one of a class of rural deities or monsters supposed to live on figs. "Therefore shall dragons dwell there with the fig fauns." Jer. i. 39. (Douay version). -- Fig gnat (Zoöl.), a small…
FIRLOT n.
A dry measure formerly used in Scotland; the fourth part of a boll of grain or meal. The Linlithgow wheat firlot was to the imperial bushel as 998 to 1000; the barley firlot as 1456 to 1000. Brande & C.
FLOUR n.
The finely ground meal of wheat, or of any other grain; especially, the finer part of meal separated by bolting; hence, the fine and soft powder of any substance; as, flour of emery; flour of mustard. Flour bolt, in milling, a gauze-covered, revolving, cylindrical frame or reel, for sifting the flour from the refuse co…
FLOURY a.
Of or resembling flour; mealy; covered with flour. Dickens.
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