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ume, or take on, a covering, as froth, scum, etc. There is a sort of men whose visages Do cream and mantle like a standing pond. Shak. Nor bowl of wassail mantle warm. Tennyson.

delicate pastry made of powdered sugar and the whites of eggs whipped up, -- with jam or cream added.

A frozen dessert of a frothy texture, made of sweetened and flavored whipped cream, sometimes with the addition of egg yolks and gelatin. Mousse differs from ice cream in being beaten before -- not during -- the freezing process.

e fore and hind legs above the knees and the haunches are striped with purplish black and cream color.

der, or suborder, including the kamichi, and allied South American birds; -- called also screamers. In many anatomical characters they are allied to the Anseres, but they externally resemble the wading birds.

ish or vessel, usually of metal, employed for many domestic uses, as for setting milk for cream, for frying or baking food, etc.; also employed for various uses in manufacturing. "A bowl or a pan." Chaucer.

of the wings is black, with orange-red spots and marginal crescents, and several rows of cream-colored spots; -- called also Baltimore.

ture of this with butter, water, and salt is called Plasmon butter, and resembles clotted cream in appearance.

A boiler in which clay is beaten by a wheel to a creamy consistence. Knight.

o squeeze out, or express, from something. From sweet kernels pressed, She tempers dulcet creams. Milton. And I took the grapes, and pressed them into Pharaoh's cup, and I gave the cup into Pharaoh's hand. Gen. xl. 11.

A corruption of pray thee; as, I prithee; generally used without I. Shak. What was that scream for, I prithee L'Estrange. Prithee, tell me, Dimple-chin. E. C. Stedman.

The yellowish white opaque creamy matter produced by the process of suppuration. It consists of innumerable white nucleated cells floating in a clear liquid.

n. (Zoöl.) Same as Queen pigeon, above. -- Queen's ware, glazed English earthenware of a cream color. -- Queen's yellow (Old Chem.), a heavy yellow powder consisting of a basic mercuric sulphate; -- formerly called turpetum minerale, or Turbith's mineral.

with leaven, or yeast; -- used of bread, cake, etc., as distinguished from that made with cream of tartar, soda, etc. See Raise, v. t., 4. Raised beach. See under Beach, n.

Cream; also, the cream or froth on ale. [Scot.]

oleaginous ingredients, or are sweet, luscious, and high- flavored; as, a rich dish; rich cream or soup; rich pastry; rich wine or fruit. Sauces and rich spices are fetched from India. Baker.

bonate (see under Sodium.) It is lagerly used in cooking, with sour milk (lactic acid) or cream of tartar as a substitute for yeast. It is also an ingridient of most baking powders, and is used in the preparation of effervescing drinks.

of tartar (Old Chem.), potassium carbonate; -- so called because formerly made by heating cream of tartar, or potassium tartrate. [Obs.] -- Salt of Venus (Old Chem.), blue vitriol; copper sulphate; -- the alchemical name of copper being Venus. -- Salt of wisdom. See Alembroth. -- Sedative salt (Old Med. Chem.), boric…

To utter a harsh, shrill cry; to make a sharp outcry, as in terror or acute pain; to scream; to shriek. "The screech owl, screeching loud." Shak.

come." 1 Cor. xi. 34. -- To set milk. (a) To expose it in open dishes in order that the cream may rise to the surface. (b) To cause it to become curdled as by the action of rennet. See 4 (e). -- To set much, or little, by, to care much, or little, for. -- To set of, to value; to set by. [Obs.] "I set not an haw of…