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Webster’s Dictionary (1828)



173 words match “AROMATIC”

GALINGALE n.
A plant of the Sedge family (Cyperus longus) having aromatic roots; also, any plant of the same genus. Chaucer. Meadow, set with slender galingale. Tennyson.
GINSENG n.
ith a sweetness in the taste somewhat resembling that of licorice, combined with a slight aromatic bitterness.
GLAND n.
lants, usually minute and globular, which often secretes some kind of resinous, gummy, or aromatic product.
GROUNDNUT n.
t of the genus Bunium (B. flexuosum) having an edible root of a globular shape aud sweet, aromatic taste; -- called also earthnut, earth chestnut, hawknut, and pignut.
GUINEA n.
hen. -- Guinea peach. See under Peach. -- Guinea pepper (Bot.), the pods of the Xylopia aromatica, a tree of the order Anonaceæ, found in tropical West Africa. They are also sold under the name of Piper Æthiopicum. --Guinea pig.
GUM n.
arge and beautiful tree with pointedly lobed leaves and woody burlike fruit. It exudes an aromatic terebinthine juice. -- Gum water, a solution of gum, esp. of gum arabic, in water. -- Gum wood, the wood of any gum tree, esp. the wood of the Eucalyptus piperita, of New South Wales.
HOREHOUND n.
ota nigra). -- Water horehound, a species of the genus Lycopus, resembling mint, but not aromatic.
HYSSOP n.
A plant (Hyssopus officinalis). The leaves have an aromatic smell, and a warm, pungent taste.
JERUSALEM n.
They bear bright red berries of about the size of cherries. -- Jerusalem oak (Bot.), an aromatic goosefoot (Chenopodium Botrys), common about houses and along roadsides. -- Jerusalem sage (Bot.), a perennial herb of the Mint family (Phlomis tuberosa). -- Jerusalem thorn (Bot.), a spiny, leguminous tree (Parkinsonia…
JULEP n.
A refreshing drink flavored with aromatic herbs; esp. (Med.),
KAFAL n.
Arabian name of two trees of the genus Balsamodendron, which yield a gum resin and a red aromatic wood.
KETINE n.
o compounds of the ketones. In general they are unstable oily substances having a pungent aromatic odor.
LABIATE a.
er of plants (Labiatæ), of which the mint, sage, and catnip are examples. They are mostly aromatic herbs.
LACTONE n.
nhydrides of certain hydroxy acids. In general, they are colorless liquids, having a weak aromatic odor. They are so called because the typical lactone is derived from lactic acid.
LATEX n.
d latex cells or latex tubes). It contains the peculiar principles of the plants, whether aromatic, bitter, or acid, and in many instances yields caoutchouc upon coagulation.
LAURACEOUS a.
Belonging to, or resembling, a natural order (Lauraceæ) of trees and shrubs having aromatic bark and foliage, and including the laurel, sassafras, cinnamon tree, true camphor tree, etc.
LAUREL n.
An evergreen shrub, of the genus Laurus (L. nobilis), having aromatic leaves of a lanceolate shape, with clusters of small, yellowish white flowers in their axils; -- called also sweet bay.
LAURUS n.
y Islands. Formerly the sassafras, the camphor tree, the cinnamon tree, and several other aromatic trees and shrubs, were also referred to the genus Laurus.
LAVENDER n. 2 definitions
An aromatic plant of the genus Lavandula (L. vera), common in the south of Europe. It yields and oil used in medicine and perfumery. The Spike lavender (L. Spica) yields a coarser oil (oil of spike), used in the arts.
LIQUEUR n.
An aromatic alcoholic cordial.
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