CALABASH n.
utensil, made from the dry shell of a calabash or gourd. Calabash tree. (Bot.), a tree of tropical America (Crescentia cujete), producing a large gourdike fruit, containing a purgative pulp. Its hard shell, after the removal of the pulp, is used for cups, bottles, etc. The African calabash tree is the baobab.…
CAOUTCHOUC n.
A tenacious, elastic, gummy substance obtained from the milky sap of several plants of tropical South America (esp. the euphorbiaceous tree Siphonia elastica or Hevea caoutchouc), Asia, and Africa. Being impermeable to liquids and gases, and not readly affected by exposure to air, acids, and alkalies, it is used, espec…
CASHEW n.
A tree (Anacardium occidentale) of the same family which the sumac. It is native in tropical America, but is now naturalized in all tropical countries. Its fruit, a kidney-shaped nut, grows at the extremity of an edible, pear-shaped hypocarp, about three inches long. Casbew nut, the large, kidney-shaped fruit of the ca…
CORAL n.
. (b) A small, harmless, South American snake (Tortrix scytale). -- Coral tree (Bot.), a tropical, leguminous plant, of several species, with showy, scarlet blossoms and coral-red seeds. The best known is Erythrina Corallodendron. -- Coral wood, a hard, red cabinet wood. McElrath.
CUSTARD n.
lk and eggs, sweetened, and baked or boiled. Custard apple (Bot.), a low tree or shrub of tropical America, including several species of Anona (A. squamosa, reticulata, etc.), having a roundish or ovate fruit the size of a small orange, containing a soft, yellowish, edible pulp. -- Custard coffin, pastry, or crust, wh…