LAVER n.
lgæ used as food, and for making a sauce called laver sauce. Green laver is the Ulva latissima; purlpe laver, Porphyra laciniata and P. vulgaris. It is prepared by stewing, either alone or with other vegetables, and with various condiments; - - called also sloke, or sloakan. Mountain laver (Bot.), a reddish gelatinous…
LOGISTIC; LOGISTICAL a.
Sexagesimal, or made on the scale of 60; as, logistic, or sexagesimal, arithmetic. Logistic, or Proportional, logarithms, certain logarithmic numbers used to shorten the calculation of the fourth term of a proportion of which one of the terms is a given constant quantity, commonly one hour, while the other terms are ex…
MOUNTAIN a.
ountain crystal. See under Crystal. -- Mountain damson (Bot.), a large tree of the genus Simaruba (S. amarga) growing in the West Indies, which affords a bitter tonic and astringent, sometimes used in medicine. -- Mountain dew, Scotch whisky, so called because often illicitly distilled among the mountains. [Humorous]…
SHAD n.
several species of food fishes of the Herring family. The American species (Clupea sapidissima), which is abundant on the Atlantic coast and ascends the larger rivers in spring to spawn, is an important market fish. The European allice shad, or alose (C. alosa), and the twaite shad. (C. finta), are less important speci…