BRUSSELS n.
of Brussels ground, made by machinery. -- Brussels point. See Point lace. -- Brussels sprouts (Bot.), a plant of the Cabbage family, which produces, in the axils of the upright stem, numerous small green heads, or "sprouts," each a cabbage in miniature, of one or two inches in diameter; the thousand-headed cabbage.…
CHOP SUEY; CHOP SOOY n.
Chinese restaurants to be eaten with rice, noodles, etc. It consists typically of bean sprouts, onions, mushrooms, etc., and sliced meats, fried and flavored with sesame oil. [U. S.]
CUT n.
ion in fare, freight charges, etc., below the established rates. -- A short cut, a cross route which shortens the way and cuts off a circuitous passage. -- The cut of one's jib, the general appearance of a person. [Colloq.] -- To draw cuts, to draw lots, as of paper, etc., cut unequal lengths. Now draweth cut . . . T…