FRACTIONAL a.
ll; inconsiderable; insignificant; as, a fractional part of the population. Fractional crystallization (Chem.), a process of gradual and approximate purification and separation, by means of repeated solution and crystallization therefrom. -- Fractional currency, small coin, or paper notes, in circulation, of less valu…
FRANGULIC; FRANGULINIC a.
, or a species (Rhamnus Frangula) of the buckthorn. Frangulinic acid (Chem.), a yellow crystalline substance, resembling alizarin, and obtained by the decomposition of frangulin.
FRESH a.
Lately produced, gathered, or prepared for market; not stale; not dried or preserved; not wilted, faded, or tainted; in good condition; as, fresh vegetables, flowers, eggs, meat, fruit, etc.; recently made or obtained; occurring again; repeated; as, a fresh supply of goods; fresh tea, raisins, etc.; lately come or made…
FULMINURIC a.
d cyanuric acids, and designating an acid so called. Fulminuric acid (Chem.), a white, crystalline, explosive subatance, H3C3N3O3, forming well known salts, and obtained from the fulnunates. It is isomeric with cyanuric acid, and hence is also called isocyanuric acid.
FUMARIC a.
ric acid (Chem.), a widely occurring organic acid, exttracted from fumitory as a white crystallline substance, C2H2(CO2H)2, and produced artificially in many ways, as by the distillation of malic acid; boletic acid. It is found also in the lichen, Iceland moss, and hence was also called lichenic acid.…
GALLIC a.
found in the free state in galls, tea, etc., and produced artificially. It is a white, crystalline substance, C6H2(HO)3.CO2H, with an astringent taste, and is a strong reducing agent, as employed in photography. It is usually prepared from tannin, and both give a dark color with iron salts, forming tannate and gallate…