CALUMBA n.
The root of a plant (Jateorrhiza Calumba, and probably Cocculus palmatus), indigenous in Mozambique. It has an unpleasantly bitter taste, and is used as a tonic and antiseptic. [Written also colombo, columbo, and calombo.] American calumba, the Frasera Carolinensis, also called American gentian. Its root has been used…
CARRAGEEN; CARRIGEEN n.
A small, purplish, branching, cartilaginous seaweed (Chondrus crispus), which, when bleached, is the Irish moss of commerce. [Also written carragheen, carageen.]
CARYOPSIS n.
A one-celled, dry, indehiscent fruit, with a thin membranous pericarp, adhering closely to the seed, so that fruit and seed are incorporated in one body, forming a single grain, as of wheat, barley, etc.