CHOP SUEY; CHOP SOOY n.
A mélange served in Chinese restaurants to be eaten with rice, noodles, etc. It consists typically of bean sprouts, onions, mushrooms, etc., and sliced meats, fried and flavored with sesame oil. [U. S.]
CHORD n.
The upper or lower part of a truss, usually horizontal, resisting compression or tension. Waddell. Accidental, Common, and Vocal chords. See under Accidental, Common, and Vocal. -- Chord of an arch. See Illust. of Arch. -- Chord of curvature, a chord drawn from any point of a curve, in the circle of curvature for tha…