PEACH n.
A well-known high-flavored juicy fruit, containing one or two seeds in a hard almond-like endocarp or stone; also, the tree which bears it (Prunus, or Amygdalus Persica). In the wild stock the fruit is hard and inedible. Guinea, or Sierra Leone, peach, the large edible berry of the Sarcocephalus esculentus, a rubiaceou…
PIGEON n.
geon grass (Bot.), a kind of foxtail grass (Setaria glauca), of some value as fodder. The seeds are eagerly eaten by pigeons and other birds. -- Pigeon hawk. (Zoöl.) (a) A small American falcon (Falco columbarius). The adult male is dark slate-blue above, streaked with black on the back; beneath, whitish or buff, stre…
PINEY a.
. -- Piney tallow, a solid fatty substance, resembling tallow, obtained from the roasted seeds of the Vateria Indica; called also dupada oil. -- Piney thistle (Bot.), a plant (Atractylis gummifera), from the bark of which, when wounded, a gummy substance exudes.
PINON; PINYON n.
The edible seed of several species of pine; also, the tree producing such seeds, as Pinus Pinea of Southern Europe, and P. Parryana, cembroides, edulis, and monophylla, the nut pines of Western North America.
PION n.
The edible seed of several species of pine; also, the tree producing such seeds, as Pinus Pinea of Southern Europe, and P. Parryana, cembroides, edulis, and monophylla, the nut pines of Western North America.
PISTIL n.
The seed-bearing organ of a flower. It consists of an ovary, containing the ovules or rudimentary seeds, and a stigma, which is commonly raised on an elongated portion called a style. When composed of one carpel a pistil is simple; when composed of several, it is compound. See Illust. of Flower, and Ovary.…