FUSEL; FUSEL OIL n.
A hot, acrid, oily liquid, accompanying many alcoholic liquors (as potato whisky, corn whisky, etc.), as an undesirable ingredient, and consisting of several of the higher alcohols and compound ethers, but particularly of amyl alcohol; hence, specifically applied to amyl alcohol.
GINGER n.
Ginger cordial, a liquor made from ginger, raisins, lemon rind, and water, and sometimes whisky or brandy. -- Ginger pop. See Ginger beer (above). -- Ginger wine, wine impregnated with ginger. -- Wild ginger (Bot.), an American herb (Asarum Canadense) with two reniform leaves and a long, cordlike rootstock which ha…
LIQUOR n.
cifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc.