BACTERIUM n.
A microscopic vegetable organism, belonging to the class Algæ, usually in the form of a jointed rodlike filament, and found in putrefying organic infusions. Bacteria are destitute of chlorophyll, and are the smallest of microscopic organisms. They are very widely diffused in nature, and multiply with marvelous rapidity…
CHEMOTAXIS; CHEMIOTAXIS n.
The sensitiveness exhibited by small free-swimming organisms, as bacteria, zoöspores of algæ, etc., to chemical substances held in solution. They may be attracted (positive chemotaxis) or repelled (negative chemotaxis). -- Chem`o*tac"tic (#), a. -- Chem`o*tac"tic*al*ly, adv.
DISASSIMILATION n.
The decomposition of complex substances, within the organism, into simpler ones suitable only for excretion, with evolution of energy, -- a normal nutritional process the reverse of assimilation; downward metabolism. The breaking down of already existing chemical compounds into simpler ones, sometimes called disassimil…