GELATIN; GELATINE n.
Gel"a*tine (, n. Etym: [F. gélatine, fr. L. gelare to congeal. See Geal.] (Chem.) Animal jelly; glutinous material obtained from animal tissues by prolonged boiling. Specifically (Physiol. Chem.), a nitrogeneous colloid, not existing as such in the animal body, but formed by the hydrating action of boiling water on th…
GLUE n.
A hard brittle brownish gelatin, obtained by boiling to a jelly the skins, hoofs, etc., of animals. When gently heated with water, it becomes viscid and tenaceous, and is used as a cement for uniting substances. The name is also given to other adhesive or viscous substances. Bee glue. See under Bee. -- Fish glue, a st…
HARTSHORN n.
arts, are now obtained chiefly by planing down the bones of calves. They afford a kind of jelly. Hebert. -- Salt of hartshorn (Chem.), an impure solid carbonate of ammonia, obtained by the destructive distillation of hartshorn, or any kind of bone; volatile salts. Brande & C.-- Spirits of hartshorn (Chem.), a solution…