DUTCH a.
ch liquid (Chem.), a thin, colorless, volatile liquid, C2H4Cl2, of a sweetish taste and a pleasant ethereal odor, produced by the union of chlorine and ethylene or olefiant gas; -- called also Dutch oil. It is so called because discovered (in 1795) by an association of four Hollandish chemists. See Ethylene, and Olefia…
ELEGANCE; ELEGANCY n.
s resulting from choice qualities and the complete absence of what deforms or impresses unpleasantly; grace given by art or practice; fine polish; refinement; -- said of manners, language, style, form, architecture, etc. That grace that elegance affords. Drayton. The endearing elegance of female friendship. Johnson. A…
ELEGANT a.
Very choice, and hence, pleasing to good taste; characterized by grace, propriety, and refinement, and the absence of every thing offensive; exciting admiration and approbation by symmetry, completeness, freedom from blemish, and the like; graceful; tasteful and highly attractive; as, elegant manners; elegant style of…