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Webster’s Dictionary (1828)



766 words match “FOOD”

GUDGEON n.
ater fish (Gobio fluviatilis), allied to the carp. It is easily caught and often used for food and for bait. In America the killifishes or minnows are often called gudgeons.
GULLET n. 2 definitions
The tube by which food and drink are carried from the pharynx to the stomach; the esophagus.
GUM n.
one of the largest trees of the Southern States, bearing a small blue fruit, the favorite food of the opossum. Most of the large trees become hollow.
GURNARD; GURNET n.
g a large and spiny head, with mailed cheeks. Some of the species are highly esteemed for food. The name is sometimes applied to the American sea robins. [Written also gournet.] Plyling gurnard. See under Flying.
HADDOCK n.
A marine food fish (Melanogrammus æglefinus), allied to the cod, inhabiting the northern coasts of Europe and America. It has a dark lateral line and a black spot on each side of the body, just back of the gills. Galled also haddie, and dickie. Norway haddock, a marine edible fish (Sebastes marinus) of Northern Europe…
HAKE n.
whiting is M. bilinearis. Two American species (Phycis chuss and P. tenius) are important food fishes, and are also valued for their oil and sounds. Called also squirrel hake, and codling.
HALF-CLAMMED a.
Half-filled. [Obs.] Lions' half-clammed entrails roar food. Marston.
HALF-MOON n.
A marine, sparoid, food fish of California (Cæsiosoma Californiense). The body is ovate, blackish above, blue or gray below. Called also medialuna.
HALIBUT n.
æ. It often grows very large, weighing more than three hundred pounds. It is an important food fish. [Written also holibut.]
HAND n.
he hand against, to attack; to oppose; to kill. -- To live from hand to mouth, to obtain food and other necessaries as want compels, without previous provision. -- To make one's hand, to gain advantage or profit. -- To put the hand unto, to steal. Ex. xxii. 8.-- To put the last, or finishing, hand to, to make the la…
HAPUKU n.
A large and valuable food fish (Polyprion prognathus) of New Zealand. It sometimes weighs one hundred pounds or more.
HARDER n.
A South African mullet, salted for food.
HARVESTING a.
t, v. t. Harvesting ant (Zoöl.), any species of ant which gathers and stores up seeds for food. Many species are known.
HAY n.
a press for baling loose hay. -- Hay tea, the juice of hay extracted by boiling, used as food for cattle, etc. -- Hay tedder, a machine for spreading and turning newmown hay. See Tedder.
HEARTY a.
Promoting strength; nourishing; rich; abundant; as, hearty food; a hearty meal.
HEAT n.
chanism, as a hot-air engine, or a steam engine. -- Heat producers. (Physiol.) See under Food. -- Heat rays, a term formerly applied to the rays near the red end of the spectrum, whether within or beyond the visible spectrum. -- Heat weight (Mech.), the product of any quantity of heat by the mechanical equivalent of…
HEAVY a.
Not agreeable to, or suitable for, the stomach; not easily digested; -- said of food.
HELP v.
To wait upon, as the guests at table, by carving and passing food. To help forward, to assist in advancing. -- To help off, to help to go or pass away, as time; to assist in removing. Locke. -- To help on, to forward; to promote by aid. -- To help out, to aid, as in delivering from a difficulty, or to aid in complet…
HERBAGE n.
Herbs collectively; green food beasts; grass; pasture. "Thin herbage in the plaims." Dryden.
HIGH a. 2 definitions
ith a high position of some part of the tongue in relation to the palate, as e (eve), oo (food). See Guide to Pronunciation, §§ 10, 11. High admiral, the chief admiral. -- High altar, the principal altar in a church. -- High and dry, out of water; out of reach of the current or tide; -- said of a vessel, aground or b…
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