Search the Dictionary

Webster’s Dictionary (1828)



2,908 words match “MADE”

BORT n.
Imperfectly crystallized or coarse diamonds, or fragments made in cutting good diamonds which are reduced to powder and used in lapidary work.
BOTARGO n.
A sort of cake or sausage, made of the salted roes of the mullet, much used on the coast of the Mediterranean as an incentive to drink.
BOUGE n.
Bouche (see Bouche, 2); food and drink; provisions. [Obs.] [They] made room for a bombardman that brought bouge for a country lady or two, that fainted . . . with fasting. B. Jonson .
BOUILLI n.
Boiled or stewed meat; beef boiled with vegetables in water from which its gravy is to be made; beef from which bouillon or soup has been made.
BOUILLON n.
A nutritious liquid food made by boiling beef, or other meat, in water; a clear soup or broth.
BOUNDEN p.
Made obligatory; imposed as a duty; binding. I am much bounden to your majesty. Shak.
BOUNTY n.
le after receiving the bounty. [Collog.] -- Queen Anne's bounty (Eng. Hist.), a provision made in Queen Anne's reign for augmenting poor clerical livings.
BOW n.
A weapon made of a strip of wood, or other elastic material, with a cord connecting the two ends, by means of which an arrow is propelled.
BOWER n.
A shelter or covered place in a garden, made with boughs of trees or vines, etc., twined together; an arbor; a shady recess.
BOWSTRING n.
fiber of the Sanseviera Zeylanica, growing in India and Africa, from which bowstrings are made. Balfour.
BOXEN a.
Made of boxwood; pertaining to, or resembling, the box (Buxus). [R.] The faded hue of sapless boxen leaves. Dryden.
BOZA n.
An acidulated fermented drink of the Arabs and Egyptians, made from millet seed and various astringent substances; also, an intoxicating beverage made from hemp seed, darnel meal, and water. [Written also bosa, bozah, bouza.]
BRAG n.
A boast or boasting; bragging; ostentatious pretense or self glorification. Cæsar . . . made not here his brag Of "came," and "saw," and "overcame." Shak.
BRAGGET n.
A liquor made of ale and honey fermented, with spices, etc. [Obs.] B. Jonson.
BRANCHIOMERISM n.
The state of being made up of branchiate segments. R. Wiedersheim.
BRAND n.
A mark made by burning with a hot iron, as upon a cask, to designate the quality, manufacturer, etc., of the contents, or upon an animal, to designate ownership; -- also, a mark for a similar purpose made in any other way, as with a stencil. Hence, figurately: Quality; kind; grade; as, a good brand of flour.…
BRANDIED a.
Mingled with brandy; made stronger by the addition of brandy; flavored or treated with brandy; as, brandied peaches.
BRASQUE n.
A paste made by mixing powdered charcoal, coal, or coke with clay, molasses, tar, or other suitable substance. It is used for lining hearths, crucibles, etc. Called also steep.
BRASS n. 2 definitions
A journal bearing, so called because frequently made of brass. A brass is often lined with a softer metal, when the latter is generally called a white metal lining. See Axle box, Journal Box, and Bearing.
BRAZEN a.
Pertaining to, made of, or resembling, brass.
← Previous Page 15 of 146 Next →