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Webster’s Dictionary (1828)



2,106 words match “RIVE”

BROAD n.
The spread of a river into a sheet of water; a flooded fen. [Local, Eng.] Southey.
BROB n.
A peculiar brad-shaped spike, to be driven alongside the end of an abutting timber to prevent its slipping.
BROOK n.
A natural stream of water smaller than a river or creek. The Lord thy God bringeth thee into a good land, a land of brooks of water. Deut. viii. 7. Empires itself, as doth an inland brook Into the main of waters. Shak.
BUBBLE n.
n film of liquid inflated with air or gas; as, a soap bubble; bubbles on the surface of a river. Beads of sweat have stood upon thy brow, Like bubbles in a late disturbed stream. Shak.
BUBBLER n.
A fish of the Ohio river; -- so called from the noise it makes.
BUFFALO n.
tinent. It is larger and less docile than the common ox, and is fond of marshy places and rivers.
BUFFET v. 2 definitions
To affect as with blows; to strike repeatedly; to strive with or contend against; as, to buffet the billows. The sudden hurricane in thunder roars, Buffets the bark, and whirls it from the shores. Broome. You are lucky fellows who can live in a dreamland of your own, instead of being buffeted about the world. W. Black.…
BUGGY n. 2 definitions
A light one horse two-wheeled vehicle. [Eng.] Villebeck prevailed upon Flora to drive with him to the race in a buggy. Beaconsfield.
BULGER n.
A driver or a brassy with a convex face.
BULL TROUT n.
, a large salmon trout of several species, as Salmo trutta and S. Cambricus, which ascend rivers; -- called also sea trout.
BURR n.
flat piece of metal, formed from a sheet by punching; a small washer put on the end of a rivet before it is swaged down.
BURROCK n.
A small weir or dam in a river to direct the stream to gaps where fish traps are placed. Knight.
BUSY a.
Constantly at work; diligent; active. Busy hammers closing rivets up. Shak. Religious motives . . . are so busy in the heart. Addison.
BUTYRIC a.
Pertaining to, or derived from, butter. Butyric acid, C3H7.CO2H, an acid found in butter; an oily, limpid fluid, having the smell of rancid butter, and an acrid taste, with a sweetish aftertaste, like that of ether. There are two metameric butyric acids, called in distinction the normal- and iso-butyric acid. The norma…
C n.
k got it from the Phoenicians. The English name of C is from the Latin name ce, and was derived, probably, through the French. Etymologically C is related to g, h, k, q, s (and other sibilant sounds). Examples of these relations are in L. acutus, E. acute, ague; E. acrid, eagar; L. cornu, E. horn; E. cat, kitten; E. co…
CABBAGE n. 2 definitions
An esculent vegetable of many varieties, derived from the wild Brassica oleracea of Europe. The common cabbage has a compact head of leaves. The cauliflower, Brussels sprouts, etc., are sometimes classed as cabbages.
CABMAN n.
The driver of a cab.
CACODYLIC a.
Of, pertaining to, or derived from, cacodyl. Cacodylic acid, a white, crystalline, deliquescent substance, (CH3)2AsO.OH, obtained by the oxidation of cacodyl, and having the properties of an exceedingly stable acid; -- also called alkargen.
CADMIC a.
Pertaining to, derived from, or containing, cadmium; as, cadmic sulphide.
CAFFETANNIC a.
Pertaining to, or derived from, the tannin of coffee. Caffetannic acid, a variety of tannin obtained from coffee berries, regarded as a glucoside.
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