REGLET n.
A flat, narrow molding, used chiefly to separate the parts or members of compartments or panels from one another, or doubled, turned, and interlaced so as to form knots, frets, or other ornaments. See Illust. (12) of Column.
RETURN n.
tion, most often at a right angle, of a building, face of a building, or any member, as a molding or mold; -- applied to the shorter in contradistinction to the longer; thus, a facade of sixty feet east and west has a return of twenty feet north and south.
ROQUEFORT CHEESE; ROQUEFORT n.
A highly flavored blue-molded cheese, made at Roquefort, department of Aveyron, France. It is made from milk of ewes, sometimes with cow's milk added, and is cured in caves. Improperly, a cheese made in imitation of it.