CANDY n.
e or less solid article of confectionery made by boiling sugar or molasses to the desired consistency, and than crystallizing, molding, or working in the required shape. It is often flavored or colored, and sometimes contains fruit, nuts, etc.
CARBON n.
are Diamond, and Graphite. Carbon compounds, Compounds of carbon (Chem.), those compounds consisting largely of carbon, commonly produced by animals and plants, and hence called organic compounds, though their synthesis may be effected in many cases in the laboratory. The formation of the compounds of carbon is not dep…