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Webster’s Dictionary (1828)



288 words match “SUGAR”

POLYURIA n.
of watery urine, with low specific gravity and without the presence of either albumin or sugar. It is generally accompanied with more or less thirst.
POT n. 2 definitions
A perforated cask for draining sugar. Knight.
POTTING n.
The process of putting sugar in casks for cleansing and draining. [West Indies] B. Edwards.
PRALINE n.
A confection made of nut kernels, usually of almonds, roasted in boiling sugar until brown and crisp.
PRESERVE v. 2 definitions
To save from decay by the use of some preservative substance, as sugar, salt, etc.; to season and prepare for remaining in a good state, as fruits, meat, etc.; as, to preserve peaches or grapes. You can not preserve it from tainting. Shak.
PRESS CAKE n.
treatment of coal tar, the pressed product at various stages of the process; or, in beet-sugar manufacture, the vegetable residue after the sugar juice has been expressed.
PROOF a.
staff, a straight-edge used by millers to test the flatness of a stone. -- Proof stick (Sugar Manuf.), a rod in the side of a vacuum pan, for testing the consistency of the sirup. -- Proof text, a passage of Scripture used to prove a doctrine. proof coin or proof, a coin which has been specially struck, to produce t…
PROPERTY n.
in a subject, or naturally essential to it; an attribute; as, sweetness is a property of sugar. Property is correctly a synonym for peculiar quality; but it is frequently used as coextensive with quality in general. Sir W. Hamilton.
PROXIMATE a.
y formed in animal and vegetable tissues, and separable by chemical analysis, as albumin, sugar, collagen, fat, etc.
PUNCH n.
A beverage composed of wine or distilled liquor, water (or milk), sugar, and the juice of lemon, with spice or mint; -- specifically named from the kind of spirit used; as rum punch, claret punch, champagne punch, etc. Milk punch, a sort of punch made with spirit, milk, sugar, spice, etc. -- Punch bowl, a large bowl i…
PURGERY n.
The part of a sugarhouse where the molasses is drained off from the sugar.
PURL n.
s had been infused, and which was regarded as tonic; at present, hot beer mixed with gin, sugar, and spices. "Drank a glass of purl to recover appetite." Addison. "Drinking hot purl, and smoking pipes." Dickens.
PUT v.
; as, to put down rebellion of traitors. Mark, how a plain tale shall put you down. Shak. Sugar hath put down the use of honey. Bacon.
RACEMIC a.
ds of grapes. It is also obtained from tartaric acid, with which it is isomeric, and from sugar, gum, etc., by oxidation. It is a sour white crystalline substance, consisting of a combination of dextrorotatory and levorotatory tartaric acids. Gregory.
RAFFINOSE n.
A colorless crystalline slightly sweet substance obtained from the molasses of the sugar beet.
RAMBOOZE n.
A beverage made of wine, ale (or milk), sugar, etc. [Obs.] Blount.
RATAFIA n.
th the kernels of cherries, apricots, peaches, or other fruit, spiced, and sweetened with sugar; -- a term applied to the liqueurs called noyau, curaçao, etc. [Written also ratifia and ratafee.]
RATTOON n. 2 definitions
One of the stems or shoots of sugar cane of the second year's growth from the root, or later. See Plant-cane.
REFINE v.
; to purify; to defecate; as, to refine gold or silver; to refine iron; to refine wine or sugar. I will bring the third part through the fire, and will refine them as silver is refined. Zech. xiii. 9.
REFINERY n.
The building and apparatus for refining or purifying, esp. metals and sugar.
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